The reason why you fail the Basque cheese cake. | absolutely successful recipe for Basque cheesecake
소담한베이킹 sodamhan baking 소담한베이킹 sodamhan baking
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 Published On Dec 27, 2020

I analyzed the several reasons for the failure of the Basque cheesecake.

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✔️Perfect Basque Cheese Cake by Seowoosam

⌀12cm
240℃ / 13-16min, Smeg oven.

Cream cheese 180g
Sugar 40g
Salt 1g
Egg 55g
Fresh cream 90g
Vanilla essence 3g


Image source

1. https://www.alamy.com/famous-burnt-ba...
2. https://nicolas.se/posts/la-vina-the-...

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