Published On Jul 17, 2020
[Ingredients]
Dough
(For 10 2.4inchX1.6inch Cups)
14 oz Cream cheese, 14 oz Heavy cream, 5 oz Sugar, 4.2oz Plain yogurt, 4 tsp Lemon juice, 4 tsp Starch, 4 Eggs
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[Ingredients]
Dough
(For 10 2.4inchX1.6inch Cups)
14 oz Cream cheese, 14 oz Heavy cream, 5 oz Sugar, 4.2oz Plain yogurt, 4 tsp Lemon juice, 4 tsp Starch, 4 Eggs
