Prawns Masala Curry Recipe.Home Cooking.
Malti Pakshala Malti Pakshala
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 Published On Sep 14, 2024

INGREDIENTS:

500 gms prawns
1) 2 Medium size onion
2) 2 Medium size tomato
3)7/8 Garlic cloves
4)2 inch ginger
5) 4 Dry red Chilli
6)cinnamon
elaichi and lavang
7)Red chilli powder
Coriander Powder
Turmeric powder and Garam masala
8) coconut milk
9) Coriander leaves and Green chilli
10) Test to Salt
11)Oil


This prawn curry is super simple to make and you will love the amazing Indian flavours. Prawns are cooked in a spicy and Fragrant masala made with onions, tomatos ginger and garlic, indian spices. It goes well with plain steamed rice,jeera rice, plain dosa, paratha and chapati.

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