Cutting Open a Cheeseburger after 3 YEARS in Resin!
Cook Woodworks Cook Woodworks
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 Published On Mar 4, 2024

About 3 years ago, I cast a cheeseburger in some epoxy resin and woodturned it into a sphere. I had planned on cutting it open a few years later and then... forgot. Now it's been sitting frozen in time for 3 years and I have questions:

Did it rot?
What is wrong with me?
Will I ever eat fast food again?

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This obviously isn't for sale, but you can buy some of my other pieces on my website:
https://cookwoodworks.com/

My tools:
‪@TotalBoat‬ ThickSet Fathom Resin (5% discount!): https://www.totalboat.com/products/th...
Finishing Oil: https://amzn.to/2oAFPP6
Carbide Chisels: https://amzn.to/2NUiEdq
Face Shield: https://amzn.to/2Ac4Cvj
Respirator: https://amzn.to/3JFu0Pk
Center Finder: https://amzn.to/2ld06Ju
Laguna Lathe: https://amzn.to/2qG2wD5
Nova Chuck: https://amzn.to/32tJvkm
Miter Saw: https://amzn.to/2ZpjuBW
Drill: https://amzn.to/2XtnW0G
Square: https://amzn.to/2VaCNzW
Clamps: https://amzn.to/2UvPSiZ

*if you shop through these links I may receive a small commission. The price is the same for you, but it helps support me as a beginner woodturner in my quest to get a bigger lathe to make bigger projects, and I really appreciate it!

#woodturning
#woodworking #resin

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