Published On Sep 8, 2022
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Ingredients :
Water dough (水油皮):
200g plain flour (普通面粉/中筋面粉)
2 tbsp caster sugar (细砂糖)
60g ghee(无水奶油)
100ml water(水)
Oil dough(油酥):
160g plain flour(普通面粉/中筋面粉)
80g ghee (无水奶油)
Filling (馅料) :
250g candied winter melon(冬瓜糖)
60g toasted white sesame seeds (炒香白芝麻)
100g Cooked glutinous rice flour / Gao flour (糕粉)
120ml water (水)
2 tbsp oil (油)
1 Whole egg (全蛋)
1/8 tsp salt (盐)
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