Chocolate Cornets
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190℃(374℉) 10~15min

200g Bread Flour
50g Cake Flour
3g Salt
6g Instant Dry Yeast
50g Sugar
120 ~ 130ml Milk
1 egg
40g Unsalted Butter

8 Egg Yolk
170g Sugar
8g Cocoa Powder
55g Cake Flour
700ml Milk
130g Dark Chocolate

egg wash(egg 1 : water 1)


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Ikson - October Sun
Ikson - With You
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■Camera - Panasonic LUMIX GH4
■Lenses - Leica DG Macro-Elmarit 45mm , LUMIX G X VARIO 35-100mm, LEICA DG 100-400mm
■Video editing software - Sony Vegas Pro 13.0
■Mic - ZOOM H6, RODE NTG-2

▶English subtitle by OnAir
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