CREAMY MOCHA MAMON RECIPE WITH COSTING malambot at moist di nakaka ubo!
Lutong Tinapay Lutong Tinapay
574K subscribers
94,499 views
2K

 Published On Oct 25, 2020

yield: 12 pcs. large mamon
baking mould: 5.5 oz tart mould
baking time and temp: pre heated oven 160°C for 20-25 minutes

ingredients:
6 pcs. eggs ( egg yolks mixture) - 42.00
1/4 cup sugar (50 grams)- 2.30
1/4 cup oil- 5.00
1/4 cup water
1 tsp. cocoa- 4.00
2 tsp. coffee powder- 5.00
1/2 tsp. baking powder- 0.10
1 cup cake flour (143 grams)-6.80

6 pcs. egg whites
1/2 cup sugar (100 grams)- 4.60
--------------------------
69.80


butter mixture
1/2 cup butter- 22.50
1/2 cup all purpose cream-18.00
1/4 cup powdered sugar- 3.00
-------------------------
43.50

chocolate chips - 20.00
electricity and other- 25

70 + 43.50 + 20 + 25= 158.50

159 ÷ 12= 13.25 each

thank you for watching!
#mochamamonrecipe
#creamymochamamonrecipe
#mochaflavor
#mochacake

show more

Share/Embed