Published On Oct 2, 2024
For chutney:-
Tomato 1
Green chilli 1
Mint 20 gm
Coriander leaves 30 gm
Ginger 1small pcs
Salt
Lemon 1/2
For jeera aloo:-
Aloo 2 pcs
Jeera 1 spoon
Black pepper powder 1 gm
Red chilli powder 1 gm
Jeera powder 1 gm
Lemon 1/2
Salt according to taste
Garnish for coriander leaves
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