Suze is a bitter aperitif that can be put to great use in cocktails - here are 3 great recipes with it.

White Negroni Daiquiri:
30ml (1 oz) white rum
15ml (½ oz) Suze
15ml (½ oz) Lillet Blanc
10ml (⅓ oz) sugar syrup
30ml (1 oz) lemon juice
2 dash orange bitters
Garnish: lemon twist
Glass: coupe

Nester's Refresher:
30ml (1 oz) white port
15ml (½ oz) Suze
30ml (1 oz) lemon juice
15ml (½ oz) sugar syrup
3 dash Peychaud’s bitters
Top (around 2oz) tonic water
Garnish: grapefruit wedge or lemon twist
Glass: highball

Yellow Cactus Flower:
30ml (1 oz) Suze
20ml (⅔ oz) mezcal
20ml (⅔ oz) Yellow Chartreuse
30ml (⅔ oz) lime juice
15ml (½ oz) pineapple juice
Dash sugar syrup (optional)
Garnish: pineapple wedge
Glass: coupe


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