◆raw chocolate～valentine chocolate recipe
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Hello! This time Valentine's plan
I tried to make friends chocolate as a concept to send to my friends!

Speaking of raw chocolate, many shapes such as square or circle are decided
This time I will finish to make the personality of the making person come out.

I tried to make the materials uniform as much as possible with 100 except for fresh heavy cream ♪

■Cookie dough
60g…butter
40g…Powder sugar
20g…egg yolk
100g…Flour
25g…Almond poodle
25g…cocoa powder

① Add powder sugar when creamy butter which returned to room temperature.
② Add egg yolks to butter and pomade.
③ Add flour and summarize in lap 2 hours to 3 hours to rest.
④ Fit the dough, extend it to 3 mm to 5 mm, cut it into a circle or square and bake it in the oven.

■Ganache
160g…chocolate
75ml…heavy cream
5g…honey
20g…butter

① Engrave the chocolate and put it in the bowl.
② Put heavy cream in a pot and boil it and combine it with chocolate.
③ After mixing chocolate and fresh cream temperature well mix.
④ When honey, butter are added and the rubber chains are lifted, the bot and chocolate
Leave it to rest until it falls down.
⑤ Put it in an iris bag and squeeze it to your favorite shape.


＃ChezSucre ＃生チョコ　＃バレンタイン　＃バレンタインチョコ

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