Hello,
My whole wheat flour and milk bread recipe is both very practical and delicious...

🍥🍥🍥🍥🍥🍥🍥🍥🍥

✔ 2 glasses of whole wheat flour (200 g)
✔ 2 glasses of wheat flour (200 g)
✔ 1.5 glasses of lukewarm milk (300 ml)
✔ 1 tablespoon of granulated sugar
✔ 1 pack of instant yeast (11 g)
✔ 1 teaspoon of salt

⚠️ Initial fermentation time is 60 minutes.
The second fermentation time in the mold is 60 minutes.
⚠️⚠️ Baking: In a preheated 190°C (374°F) oven for 35-40 minutes.

⚠️⚠️⚠️ The glass size I use is 200 ml.

📒 You can find other healthy, delicious and satisfying breakfast alternatives from the list below.
   • Sağlıklı Kahvaltılıklar  

📒For all recipes with oats:
   • Yulaflı Tarifler  

🌸I would be very happy if you comment on the recipe and like the video🌸

#bread #breadrecipe #healthyeating