Published On Sep 14, 2016
How to make invert sugar at home easily and cheaply.
Written recipe and more photos at:
http://www.golosolandia.com/2016/09/a...
Ingredients or proportions:
350 grams of sugar.
150 ml of water.
Gasifying double sachet (the bicarbonate and tartaric acid).
The best recipes of homemade cakes and desserts:
http://www.golosolandia.com
If you like to subscribe to the channel and give me love.
You can follow us also on
@golosolandia
/ 119348194903079
Or send any questions to: [email protected]
show more