Che Spettacolo queste CROCCHETTE DI PATATE SALAME E FORMAGGIO Filante! Ricetta di Chef Max Mariola
Chef Max Mariola Chef Max Mariola
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 Published On Feb 1, 2024

A dish I love? Potato, Salami and Cheese Croquettes! Imagine the golden crunchiness of the croquettes, the intense flavor of the salami, combined with the creaminess of the cheese... SBAM!
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This is the triumph of flavors that awaits you! We use quality ingredients such as Passita CLAI salami, a salami with a unique flavor that blends perfectly with stringy mozzarella and our beloved potatoes. #croquettes #potatoes #salami

In my book "The Sound of Love", you will find recipes that are a hymn to the love for food and cooking, and today I give you a taste of this passion with potato croquettes stuffed with cheese and salami, a timeless classic which never ceases to surprise.

But how do you keep the croquettes from opening during cooking? Ah, this is one of the little secrets that I will reveal to you in the video. Preparing perfect, golden, fried potato croquettes is easier than you think, if you know the right tricks!

Whether you are a novice or an expert chef, I assure you that these stuffed croquettes will conquer anyone's heart and palate. And for those looking for tasty ideas, cheese and salami croquettes are just the beginning: in my book and in my channel, you will find a world of recipes to explore.

Put on your apron and join me on this adventure. The potato croquettes with stringy mozzarella, salami and cheese are waiting for you to bring a bit of goodness and joy into your kitchen. Have fun and above all... enjoy your meal! 🎉🍴 👨‍🍳


📚 Do you love recipe books? Here is Max's new book!
📕 The Sound of Love: https://amzn.to/3QdRFrs


🔥 PREPARATION:
00:00 POTATO CROQUETTES SALAMI AND CHEESE
00:20 INGREDIENTS
00:44 LET'S CUT THE PASSITA SALAMI
03:00 WE CUT THE FONTINA AND THE MOZZARELLA
04:01 COOKING POTATOES
04.41 DOUGH FOR THE CROQUETTES
07.29 WATER AND FLOUR BATTER
07.53 LET'S PREPARE THE CROQUETTES
09:08 LET'S FRY THE CROQUETTES
09:35 FINAL RESULT
09.43 LET'S HAVE A TOAST
09.49 TASTING MOMENT


👨‍🍳 INGREDIENTS:
Italian potatoes
Parmesan Cheese
Smoked mozzarella
Fontina
Raisined salami
Orange peel
Flour
Bread crumbs
Seed oil for frying


Still craving fried recipes? Here are other delicious recipes!

✅    • POLPETTE DI BOLLITO Alla Romana - Pol...  

✅    • FRITTATINA di PASTA alla Napoletana (...  

✅    • POLPO FRITTO CROCCANTE con PATATE *Un...  


SPECIAL THANKS 🙏

🐷 PASSITA salami from Salumificio CLAI https://bit.ly/PassitaDiRomagnaClai
Website: https://nuovo.clai.it/
YouTube channel: @CLAISalumi
Facebook:   / claisalumi  
Instagram:   / clai_salumi  
#clai #claisalumi #salsicciapassita #passitadiromagna #tradizioneromagnola #100carneitaliana #madeinitaly #nelle Migliorisalumerie #storiainfette #salumiitaliani #salumiartigianali

🍷 FLO' WINE – Cesanese IGP LAZIO from the IMPERATORI CELLAR (Frascati)
https://www.cantinaimperatori.it/
Facebook:   / cantinaimperatori  
Instagram:   / cantinaimperatori  


📚 Do you love recipe books? Here is Max's new book!
📕 The Sound of Love: https://amzn.to/3QdRFrs


Follow Max:
✅ YOUTUBE    / chefmaxmariola  
✅ TIK TOK:   / chefmaxmariola  
✅ FACEBOOK   / chefmaxmariola  
✅ INSTAGRAM   / chefmaxmariola  
✅ MY SITE https://www.maxmariola.com
📮 Business email [email protected]

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