Diamant cookies
Common to all three types
Unsalted butter 40g
Powdered sugar 30g
Egg yolk 10g
Matcha green tea
5 g matcha powder
60g flour
Cocoa
10g cocoa powder
60g light flour
20g almond slices
Normal
70g flour
40g chocolate chips
🔥Preheat oven to 160 degrees Celsius for 20~25 minutes.

Retro cookies
35g unsalted butter
8g powdered sugar
10g egg white
6g almond pudding
45g flour
🔥Preheat oven to 170 degrees Celsius for 15~20 minutes.

Snowball cookies
60g flour
25 g almond pudding
50 g unsalted butter
20 g powdered sugar
15g raw walnuts
Powdered sugar for topping
🔥Preheat oven to 160°C for 20 minutes.

Florentine
Cookies
60 g unsalted butter
40 g granulated sugar
30 g whole egg
115g flour
🔥Preheat oven to 170°C for 15 minutes
Nougat
80 g almond slices
37 g unsalted butter
40 g granulated sugar
20 g honey
35g heavy cream
🔥Preheat oven to 180°C for 20 minutes.


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