This is a sweet used in Italian dinners, it's called Stella di Natale (due to it's shape) and it's made with Pandoro (Christmas Star with Pandoro) and the same cream that used to make tiramisu.
Here is the link to the Tiramisu recipe    • Classic Tiramisu Recipe | Biomammy  
If you are wondering what Pandoro is, it's almost the same as the famous Panettone, but it has no raisins added to it and it is done using more butter than what it's used in Panettone. I did it for my colleagues and wanted to share it with you as well! Thanks for watching this video! If you like what you see, don't forget to subscribe and I will do my best to show you the many facets of living an international life www.youtube.com/subscription_center?a.... My previous video was showing one of our days    • First Snow DITL | Life in Switzerland  

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ABOUT ME:
I am a mom living in Switzerland. I document my parenting journey, our trilingualism challenge, easy (italian) recipes and some travels within Europe.

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