4 cups or 500 grams of strong white flour sifted.
2 1/4 tsp. Or 7 grams of active dry yeast.
1 1/4 cups or 300 ml. Of warm water.
1/2 tsp sugar
1/2 tbsp table salt
1/4 tbsp dry oregano
1/4 cup or 50 ml of extra-virgin olive oil
1/4 cup or 50 grams of black olives
1/4 cup or 50 grams of sun-dried tomatoes
A sprig of rosemary
A pinch of sea salt or pink Himalayan salt.