BRIE CHEESE AGNOLOTT WITH DAMASK # 60
Chef Pasta Chef Pasta
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 Published On Sep 24, 2019

The main meaning for quality gastronomy is Listening, knowing Listening, understanding what you have heard and then just practicing what you have heard and renewing with your talent and ideas.

▪️Stuffing Ingredients:
▪️500gr Damascus
▪️500gr Brie Cheese

▪️Pasta:
▪️1kg Special Wheat Flour
▪️10 Eggs
▪️sal

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