Wild Edibles Test Kitchen (Ep. 07): Prickly Lettuce Soup with Bacon
BoutenkoFilms BoutenkoFilms
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 Published On Aug 3, 2023

Sergei goes foraging for Prickly Lettuce (Lactuca serriola) in his garden and turns it into a hearty vegetable/bacon soup. This soup is delicious hot or cold and lasts for days in the fridge. Make a bunch in one go and you'll have something to eat for the rest of the week!

🍉 NEW BOOK ALERT: 30-Day Green Smoothie Challenge for Busy People is here! https://sergeiboutenko.com/shop/
🚐 Sergei's home on the internet: http://www.SergeiBoutenko.com
🌱 My wild edibles book: https://amzn.to/2W91Cwo
🔪 Hori Hori (Sergei's Fav): https://amzn.to/3Jo98uI
🌪 Vitamix Ascent A3500: http://www.dpbolvw.net/click-8738261-...
☠️ Don't Eat Something if You Don't Know What it is:    • Don't Eat Something If You Don't Know...  

~~~~~~~~~~~~~~~~~~~~ 🌱 RECIPE 🌱 ~~~~~~~~~~~~~~~~~~~~~

Coming soon...

~~~~~~~~~~~~~~~~~~~ 🌱 THE END 🌱 ~~~~~~~~~~~~~~~~~~~~~

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📚RECOMMENDED READING:

My book (Sergei Boutenko): https://amzn.to/2W91Cwo
Nature's Garden by Sam Thayer: https://amzn.to/2VDbDTb
Forager's Harvest by Sam Thayer: https://amzn.to/2YtHbrB
Incredible Wild Edibles by Sam Thayer: https://amzn.to/2YuR6Ny
Edible Wild Plants: Wild Foods From Dirt To Plate by: John Kallas: https://amzn.to/2YuScZG
Discovering Wild Plants by Janice Schofield: https://amzn.to/2Q5ZRLh

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