Welcome to my World, A mixture of all spices, shapes, textures, sizes, sounds, customs, flavours and feelings.


In this Video, I tried showing you how we make our Kandipappu (Toor Dal) at home by rolling stone over whole grains to dehusk and split half.

Hit LIKE button if you really feel like,
SHARE the video to share the content
COMMENT down if you would like to ask/tell me something
(Note: Before commenting anything negative or inappropriate, always keep in mind there's something called "Cyber Crime")
Please SUBSCRIBE to my channel "Hedonist Pilla"!!
Ring the BELL to get notified with new updates.