Published On May 1, 2024
Roast Potatoes is one of the items for Sunday Roast. Crispy on the outside but soft on the inside with simple seasoning. This recipe suggests steaming, not parboiling, before roasting which brings extra crunch to the surface.
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All the Ingredients:
Yukon Gold Potato
Duck Fat
Salt
Black Pepper
Rosemary
Thyme
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