5 EASY CASSEROLES TO FEED YOUR FAMILY | MEALS ON A BUDGET | THE SIMPLIFIED SAVER

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MEXICAN CASSEROLE
1 lb ground beef
1 onion
1 can black beans
1 can rotel
1 can of corn
1 taco seasoning packet
1 bag of tortillas chips
*optional - cilantro and tomato for topping
-cook the ground beef and onion completely...pour in taco seasoning mix. mix in the rotel, beans and corn. spray a nonstick spray onto casserole dish and lay down a layer of crushed chips. then add a layer of the meat mixture, shredded cheese and continue. cook at 350 for 20 minutes. top with chopped tomato, cilantro avocado and sour cream!

COWBOY CASSEROLE
1 lb ground beef
1 chopped onion
1 chopped bell pepper
1 cup salsa
1 can of corn
1 can of ranch style beans
1 large or 2 small packages of corn bread mix
-cook your meat with onions and bell pepper until done. pour in a casserole dish and mix with salsa, corn and ranch style beans. In a separate bowl, mix together the cornbread according to the package and pour over the casserole dish evenly. cook in the oven according to the cornbread temperatures on the box and remove when cornbread is completely done.

MEATBALL CASSEROLE
1 frozen bag of meatballs
1 lb egg shell pasta
1 stick of butter
salt/pepper
parsley flakes
2-3 cups of chicken broth
1/4 cup of flour
1 cup of heavy cream
1 tbs Worcestershire sauce
-cook your meatballs in the oven according to package to make crisp. in a skillet start making your base. add in the butter on medium/high heat and start whisking in the flour and chicken broth. then whisk in heavy cream, salt, pepper, parsley and Worcestershire sauce. pour your uncooked noodles in the bottom of a casserole dish. place meatballs on top evenly. pour sauce mixture over and make sure noodles are completely cover in liquid. if not...then add in more chicken broth or water. cook on 400 for 20 minutes and enjoy.

ITALAIAN CASSEROLE
1 lb ground beef
1 chopped onion
1 lb pasta
1 24 oz jar of spaghetti sauce
mozzarella cheese for topping
-boil your pasta. start cooking you meat and onion in a skillet until done. drain your pasta and combine in a casserole dish with the meat and sauce. mix together and cook at 400 for 15 minutes and top with shredded mozzarella!

SLOPPY JOE CASSEROLE
1 lb ground beef
1 chopped onion
1 can of sloppy joe sauce
1 can diced tomatoes
1 can of corn
1 lb of pasta
8 oz velveeta
2 cups of shredded cheese
2-3 cups of chicken or beef broth
-cook the ground beef on a skillet with onion. when done, add in diced tomatoes and sloppy joe sauce. mix in chicken broth and pasta and begin to boil. add in velveeta and stir until melted. finally, add in corn and pour into a casserole dish. cook at 400 for 15 minutes. top with shredded cheese and enjoy.