关于常见引起儿童过敏的牛奶和小麦的一些问题
Barbara Oneil关于过敏饮食的视频：
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关于小麦麸质过敏的文章：
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P. Laurin et al., “Increasing Prevalence of Coeliac Disease in Swedish Children: Influence of Feeding Recommendations, Serological Screening and Small Intestinal Biopsy Activity,” Scandinavian Journal of Gastroenterology 39, no. 10 (October 2004): 946–952, http://www.ncbi.nlm.nih.gov/pubmed/15....

“NIH Consensus Development Conference on Celiac Disease,” NIH Consensus Development Program, June 28–30, 2004. https:// consensus.nih.gov/2004/2004CeliacDisease118html.htm.

Rubio-Tapia et al., “Increased Prevalence and Mortality in Undiagnosed Celiac Disease,” Gastroenterology 137, no. 1 (July 2009): 88–93, http://www.ncbi.nlm.nih.gov/pubmed/19... and S. Lohi et al., “Increasing Prevalence of Coeliac Disease Over Time,” Alimentary Pharmacology & Therapeutics 26, no. 9 (November 2007): 1,217–1,225, http://www.ncbi.nlm.nih.gov/pubmed/17...

Hetty van den Broeck, communication with the author.
A composite characterization.
Abdullah A. Jaradat, “Wheat Landraces: A Mini Review,” Emirates Journal of Food and Agriculture 25, no. 1 (2013): 20–29, http://www.scopemed.org/?jft=137&ft=1....

S. Fan et al., “Evidence of Decreasing Mineral Density in Wheat Grain Over the Last 160 Years,” Journal of Trace Elements in Medicine and Biology 22, no. 4 (2008): 315–324, http://www.ncbi.nlm.nih.gov /pubmed/19013359.

Dotlačil et al., “How Can Wheat Landraces Contribute to Present Breeding?,” Czech Journal of Genetic Plant Breeding 46 (2010): S70–S74, http://agriculturejournals.cz/publicF....

Lutein may reverse macular degeneration.
Hetty C. van den Broeck et al., “Presence of celiac disease epitopes in modern and old hexaploid wheat varieties: wheat breeding may have contributed to increased prevalence of celiac disease,” Theoretical and Applied Genetics 121 (2010): 1,527–1,539, https:// www.ncbi.nlm.nih.gov/pmc/articles/PMC2963738/pdf/122_2010 _Article_1408.pdf.

A. Sapone et al., “Spectrum of Gluten-Related Disorders:
Consensus on New Nomenclature and Classification,” BMC Medicine 10, no. 13 (7 February 2012), http://www.ncbi.nlm.nih.gov/pubmed /22313950.
Personal correspondence.

Hetty C. van den Broeck et al., “Presence of celiac disease epitopes in modern and old hexaploid wheat varieties: wheat breeding may have contributed to increased prevalence of celiac disease,” Theoretical and Applied Genetics 121 (2010): 1,527–1,539, https:// www.ncbi.nlm.nih.gov/pmc/articles/PMC2963738/pdf/122_2010 _Article_1408.pdf