View full recipe at https://manjulaskitchen.com/vegan-ric...
Learn how to make Vegan Rice Kheer | Payasam | Indian Dessert Recipe by Manjula

Ingredients:
1 ½ cup cooked rice
3 cup almond milk unflavored
2 cup coconut milk or 14 oz can
⅓ cup sugar
2 Tbsp almonds sliced
2 Tbsp pistachios crushed
1 Tbsp raisins
¼ tsp cardamom powder
Few strands of saffron

Instructions:
-Lightly mash cooked rice.
-Use a heavy-bottomed pan.
-Put all ingredients (except saffron) in the pan: rice, coconut milk, almond milk, sugar, almonds, pistachios, raisins, and cardamom powder.
-Mix well and bring to a boil on medium-high heat.
-Once boiling, reduce heat to low-medium and cook for 20 minutes, stirring occasionally.
-Adjust thickness to your liking.
-Turn off heat and add saffron on top.
-Serve warm or chilled.

If you love Indian vegetarian cooking, check out my E-book
of delicious recipes on Amazon by Manjula. https://a.co/d/brhTQYq

Also Watch:
   • Aloo Palak Recipe | Aloo palak ki sab...  
   • Avocado Paratha (Delicious Homemade F...  

Host: Manjula
Copyrights: Manjula’s Kitchen
Follow us on Facebook -   / manjulaskitchenrecipes  
Subscribe & Stay Tuned -    / @manjulaskitchen  
Follow us on Instagram:   / manjulaskitchen  
Follow us on TikTok:   / manjulakitchen  
Visit our Website for more Awesome Recipes: https://www.manjulaskitchen.com/
#vegan #recipe #food #easyrecipe #cooking #indianfood #foodie #vegetarian #manjulaskitchen