Raisin Bread 葡萄干甜面包
Kathrine Kwa Kathrine Kwa
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 Published On Mar 31, 2022

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Ingredients (材料):
300g (2 1/4 cups) bread flour or high protein flour (面包粉/高筋面粉)
50g caster sugar (细砂糖)
15g / 2 tbsp milk powder (奶粉)
1 tsp / 3g instant yeast (即溶酵母)
1/2 tsp salt (盐)
130ml cold water (冷水)
1 large egg (鸡蛋)~ grade A

30g Butter (牛油)
120g Raisins (葡萄干)

1 whole egg (1粒蛋)
1 tbsp water (水)

Some almond flakes (杏仁片)

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