Published On Jun 29, 2023
Ingredients (about 2 servings)
300 g ground beef
1 onion
1 green bell pepper
1 ginger
2 cloves garlic
1 tomato
20 g celery
3 teaspoons curry powder
1 tablespoon each ketchup and Worcestershire sauce
2 tablespoons red wine
1 teaspoon fish sauce
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