Balancing food production and ecosystem function - a UK farmers perspective - Emily Padfield
AHDB Beef & Lamb AHDB Beef & Lamb
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 Published On Mar 4, 2024

Emily Padfield farms beef and sheep alongside her husband in Warwickshire and is also a freelance journalist.
The lowland heavy-clay farm has transitioned from an 800-ewe indoor-lambing intensive sheep enterprise to one that now includes suckler cattle, a smaller lower-input outdoor lambing flock, property lets and a new equestrian partnership as well as a Mid-Tier Countryside Stewardship Scheme which utilises grant opportunities wherever possible.
Emily is also a 2022 Nuffield Scholar who has just presented her scholarship: “The Mob-Grazed Flerd: Improving soil, biodiversity and farm incomes"

Welcome to AHDB Beef & Lamb, a statutory levy board funded by farmers and others in the supply chain. Our purpose is to be a critical enabler, to positively influence outcomes, allowing farmers, growers and others in the supply chain to be competitive, successful and share good practice. We equip levy payers with easy to use products, tools and services to help them make informed decisions and improve business performance. Established in 2008 and classified as a Non-Departmental Public Body, AHDB supports the following industries: meat and livestock (Beef, Lamb and Pork) in England; Dairy in Great Britain; and Cereals and Oilseeds in the UK.

For further information visit www.ahdb.org.uk

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