White chocolate syrup

Ingredients:
150g White Chocolate
130g Sugar
130ml Water
1 Teaspoon vanilla extract

Hello kitchens, I teach you how to make a white chocolate syrup to be able to decorate or flavor our desserts, ice cream, cookies, milkshakes, cakes etc. It is delicious and with a great texture to work with it, you can make it taste that you like more ... I hope you like kitchens.

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