#Linarangnatagotongan #NilarangnaTagotongan #NilarangRecipe

Linarang na tagotongan
   • LINARANG NA TAGOTONGAN | PINOY ULAM  

Porcupine fish are eaten as food fish and are an exotic delicacy in Cebu, Philippines, where they are called tagotongan. It is very popular in Pasil, Cebu City.

Here are our ingredients:

Pre-boiled tagotongan fish
cooking oil
salt
ginger
onion
garlic
spring onion
kamias
tomato
black beans
chili (siling haba)

just follow the video on how to cook it. I hope you will like it.