Ratatoi is a delicious vegetable dish / different ratatoi in nature / a colorful and glazed dish
Cooking in nature with maryam Cooking in nature with maryam
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 Published On Oct 9, 2024

Hello، I am maryam, on this channel I want to cook iranian dishes and delicious northern dishes in nature.
In this channel, you will experience cooking in rainy weather and you will get to know the cooking methods of regional and ethnic foods, the challenges and instructions of cooking food, different flavors and how to cook them, and you will enjoy testing iranian dishes

Ingredients for the delicious Retatoi dish:
Eggplant: 3 pcs
Zucchini: 3 pcs
Potatoes: 3 pcs
Tomatoes: 1.5 kg
Red pepper: 1 teaspoon
Olive oil: 3 tablespoons
Garlic: 3 cloves
Salt, black pepper, paprika, thyme and garlic powder: as needed
Orange consistency: 1 tablespoon

00:00 Slicing Retatoi tomatoes
01:02 Grating Retatoi tomatoes
01:31 lit the fire to roast the tomatoes
02:34 slicing the eggplants rato
02:58 slicing the rattoy zucchinis
03:43 slicing rata potatoes
03:56 Slicing Retatoi tomatoes
04:16 Picking eggplants, pumpkins, etc. in fried tomatoes
05:13 Grinding red pepper for retatoi
06:26 Adding olive oil and spices to pepper to flavor the ratatoi
06:54 Putting the arranged ingredients of ratatoi on the fire
08:15 Retatoi preparation

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