Hello everyone! Today I will be teaching you guys how I make Hmong sausage. I hope you enjoy!

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• Ingredients:
30 lbs of pork
6 stalks of lemon grass
1 large ginger
4 cloves of garlic
1teaspoon MSG (optional)
1 tablespoon of oyster sauce
1/2 tablespoon fish sauce (optional)
1 tablespoon chili powder
1 tablespoon of black powder

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