Hi Everyone, it’s been a bits and bobs kinda day, so I thought I’d share it with you. I hope you enjoy, and if you would like to make the Irish soda bread, the recipe is below.

400 grams of flour of choice.
Pinch of salt.
1 x teaspoon of Bicarbonate of soda.
Approx 250 ml of buttermilk.

Preheat oven to 200 degrees centigrade or 180 if fan assisted.
Sift flour, salt and soda into a large bowl.
Add most of the buttermilk and mix till the ingredients form a soft ball. Add more buttermilk if needed. If it’s too sticky, add a little more flour.
Form the bread into a round on a lined baking tray. Cut a cross with a knife all the way through.
Place in the centre of the oven and bake for between 35-40 mins. Keep watching towards the end, if it looks risen and browned, take it out, turn it upside down, and tap the bottom, if it sounds hollow it’s baked all the way through.
Allow to cool and enjoy.

Thank you for watching
Much love
Lynn ❤️

Email address [email protected]
Instagram account iammrsmtv

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