Get ready for more Disney foodie fun in part two of our EPCOT Food & Wine Festival adventure! First, we score a spot in the virtual queue for Guardians of the Galaxy: Cosmic Rewind and dive into one of Disney’s most thrilling rides. Then it’s off to explore all the creative eats at the Brew-Wing Lab at the Odyssey where we face the challenge of the pickle milkshake (yep, you heard that right!) and dig into the surprisingly tasty peanut butter and jelly sticky wings. But the fun doesn’t stop there! We head over to the Akoya Pearls inside Mitsukoshi to try out the traditional pick-a-pearl experience in the Japan pavilion, and wrap things up with some delicious dishes from the India booth. From wild flavors to unique experiences, this episode has it all—don’t miss it!