Minced meat stuffed with mozzarella, baked on potatoes

Ingredients:
* 1kg minced pork meat
* 200g Parmesan cheese
* 2 balls of mozzarella
* (2 x 125g net weight)
* 2 tablespoons tomato puree
* 1 tablespoon Italian seasoning
* 1 tablespoon garlic powder
* 1 tablespoon sweet paprika
* 1 tablespoon salt
* 1/2 teaspoon pepper
* 100ml water

* 6 potatoes
* 2 tablespoons olive oil
* Salt and pepper to taste
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