πŸ‡·πŸ‡΄ TRYING TRADITIONAL ROMANIAN FOOD | SIGHISOARA FOOD TOUR | ROMANIA
Jordan and Emily Jordan and Emily
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 Published On Aug 28, 2022

Romanian food tour time!!. Romanian food is up there with the best but rarely gets a mention! Today we run through one of the most stunning towns we've seen in Romania (SighiΘ™oara) and get to try a list of all the best local Romanian food, our list definitely became one of Must try Romanian food.

Trying to not be slowed down by the jaw-droppingly beautiful town, we try a delicious and traditional donut called a Papanasi (PapanaΘ™i). Then head straight to lunch where we get to try Polenta for the first time as well as some more Mici (Mititei - Which we knew we loved before today) and some of the Romanian national dish or Sarmale!

We finish the day in a 500 year old cellar at 'Teos Cellar' and try a brandy with a recipe that's 300 years old! Thats older than the United States! Crazy.

We LOVED trying all these foods so thanks for watching along!

BEST tours to do in Romania:
🏰 Romanian Castles from Brasov: https://tinyurl.com/romaniancastlestour
🚌 Transfagarasan tour: https://tinyurl.com/Transfagarasantour
🐻 Bear Watching tour in Romania: https://tinyurl.com/BearwatchingRomania

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Chapters:
00:00 - The beginning of the mission (And cats) let the sighisoara food tour begin!
01:50 - PapanaΘ™i at Cafe Martini (cafe martini sighisoara)
04:12 - Polenta, Sarmale and Mici at Gasthaus Altepost Sighisoara
08:37 - 300 year old Brandy at Teo's Cellar (500 year old cellar in Sighisoara)

πŸ‘« We are Jordan & Emily - we have been saving for 3+ years and now are lucky enough to be #traveling the world full time on a budget. We want to be able to look back on these travel videos and remember this time in our lives. Feel free to follow along!

#Travel #TravelVideo #TravelVlog

*affiliate links - by purchasing through this link we may earn a commission which will be used to keep us on the road for longer!

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