Learn how to make these scrumptious and nutritious breakfast pancakes with an unexpected touch! This step-by-step guide will show you how to create these pancakes from scratch using simple ingredients and a touch of creativity.

Ingredients:
300 grams of flour
2 grams of dry yeast
A spoonful of sugar
260 milliliters of warm water
Two sausages
One carrot
A few scallions
Salt, five-spice powder, cooking oil
A spoonful of chicken bouillon
An egg (for each pancake you make)
Procedure:

Prepare a smooth batter by mixing the flour, dry yeast, sugar, and warm water. Let it ferment until it doubles in size.
Slice the sausages and carrot into thin strips, and cut the scallions into small pieces. Season them with salt, five-spice powder, cooking oil, and chicken bouillon.
Shape the dough into pancakes and cook them on a preheated electric griddle. Add an egg, carrots, and sausages on each.
Cook until both sides are golden brown.
These breakfast pancakes are not just delicious, but also packed with nutrients from carrots and eggs. They're the perfect way to start your day!

Don't forget to like, subscribe, and share this video. For more tasty and easy-to-follow recipes, click on my profile!

#PancakeRecipe #EasyBreakfast #NutritiousFood, #HomemadeRecipes, #CookingAtHome