Azerbaijani Dolma Recipe | Delicious Dolma in village | Cabbage
Azerbaijan dolma is one of the most delicious dishes of this region and our village, we cook dolma in several ways in the village.Today I prepared dolma in a different style . Today, I cooked this dolma using cabbage, which turned out to be very delicious .
This dolma is cooked with cabbage, which is very delicious. In our country, there are different types of dolma, all of which are beautiful and excellent. This dolma, whose ingredients are Rice and vegetables cobs, oil, is poured into cabbage - all this is cooked on heat, and the result is a unique, very tasty and aromatic dolma.
Cook some tomato paste on the stove and put the words in it until the cabbages are cooked well.
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