You can enable translation according to your language. On the mobile device, click the [cc] icon in the upper right corner of the video and the three dots in the upper right corner. On your computer, click on the video settings '⚙' and turn on the translation. If your language is not available, please let me know in the comments and I will add it in the next videos.

In this video I'll show you how to make 1 basic dough for small boats and 4 delicious fillings.

I will also show here all the tips and little secrets of producing this delicious snack. This is a perfect recipe for you to sell and make money.

Shall we go to the video?

Yield: 43 units

Dough Ingredients:
- 2 egg yolks
- 400 grams of unbleached wheat flour
- 160 grams of margarine (80% fat)
- 2 tablespoons grated parmesan cheese
- 2 tablespoons cooked corn
- 130 milliliters of water (details in the video)

Ingredients for the fillings:
- 1 cup of hearts of palm (150 ml cup)
- 100 grams of mozzarella cheese
- 100 grams of ham
- 100 grams of provolone cheese
- 50 grams of dried tomatoes
- 10 diced olives (green or black)

As a base for pate you can use: (this is optional)
- Mayonnaise
- Milk cream
- Natural yogurt
- Ricotta cheese
- Cream cheese

Did you like the video? Don't forget to click on “SUBSCRIBE” and leave your Like!
Turn on Bell and all Notifications so you don't miss any new videos.
Thanks!!!

INCREDIBLE! WHY DID I NEVER THINK OF DOING THIS BEFORE? THE RESULT IS AMAZING!
(Brazilian Chicken Croquettes)
   • INCRÍVEL! POR QUE NUNCA PENSEI EM FAZ...  

DO THIS WITH YOUR PIE AND BE SURPRISED WITH THE RESULT! (Chicken pie)
   • FAÇA ISSO COM SUA EMPADA E SE SURPREE...  

EASY AND FAST! THIS DELICIOUS SNACK MELT IN YOUR MOUTH!
   • FÁCIL E RÁPIDO! ESSE DELICIOSO LANCHE...  

BEST SNACK I'VE EVER HAD IN MY LIFE! FAST AND EASY! Everyone will love it!
   • HOT DOG DE BUFFET! O MELHOR LANCHE QU...  

-------------
Discover some of my playlists:

Top 12 - Unmissable Recipes and Tips
   • COMO MODELAR COXINHA EM 3 FORMATOS DI...  

Party recipes
   • Salgados de Festa  

Freezing tips
   • Dicas sobre congelamento  

Contact and partnerships: [email protected]
Follow us: @bistrodossalgadoss

#bistrodossalgados
#brazilianrecipes