#moringaleaves #spicedmoringaleaves #stirfrydrumstickleaves
The moringa tree gives us 2 sources of food. One is the leaves and the other is the pod, commonly known as the drumstick. Both are highly nutritious and this claim is well documented. Today's recipe is the delicious moringa leaves. This leaf can be cooked in a variety of ways. Today I am presenting ,Stir Fried Spiced Moringa Leaves. Enjoy !! Try this recipe and share your feedback. If you are visiting my channel for the first time, do Subscribe and hit the Bell icon for updates on my new uploads.
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Preparation - 30 mins. Cooking time - 10 mins. Serving - 2
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Recipe :-
Ingredients :-
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Dry spice
Dried chili - 2 cut into small pcs.
Cumin seeds - 1/4 tsp
Fennel seeds - 1/4 tsp
Coriander seeds - 1/4 tsp
Pepper corns - 5
Shallots - 3
Garlic - 2 cloves
Dry roast the above spices and powder it. Add in the shallots and garlic and mince it coarsely. Set it aside.
Moringa Leaves - 200 gms ( clean, wash and drain the water )
Big Onion - 1/2 sliced
D.Chili - 3 pcs
Oil - 1 tsp
Turmeric powder - 1/4 tsp
Salt to taste
Heat oil in a pan and add in the dried chili with onion. Stir it until browned.
Then add in the washed moringa leaves and stir. Sprinkle some water and cook until softens.
Then add in the ground spices , turmeric and stir to combine.
Salt to taste. Ready to serve. Enjoy !!!!