Once again, we’ve got the honor of inviting Sam’s 89 year old aunt-in-law to show us how to cook her famous Hokkien Lor Bak, aka Kong Ba Bao! Yes! She’s 89 year old now and still going strong. Learn from the 89 year old granny the secrets of how to cook this delicious Hokkien Lor Bak. Steam some buns and wa la - your Kong Ba Bao is ready! It takes time, but it’s easy to execute and the ingredients are quite simple.

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