#美食 #马来西亚美食 #马来西亚 #pudu #klfoodie #malaysiafood

亚坤纯正西刀鱼丸，创于1975年，已有多家分店。它最著名的是100%纯鱼肉鱼丸，鱼丸鲜美弹牙，越嚼越香。还有招牌鱼面，面条使用鱼肉为材料，q弹到无法形容！然后还有各种酿豆腐，冬阴面，咖喱面等等，可以一饱口福！

Ah Koong Restaurant, established since 1975, has a few branches in Malaysia. It's is most famous for its fishball, which is made with 100% fish meat, wiithout any starch or preservative! The fishball is so springy and chewy. Not to mention the fish noodles, which are made from fish paste! There are other side dishes too like yong tau foo, tom yam noodles, curry noodles etc.

Ah Koong Restaurant
172, Jalan Changkat Thambi Dollah,
Pudu
55100 KL
Tel: 03-2143 3477


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