What is #intercropping and how can it contribute to a more sustainable #agriculture? Jim Rasmussen from Aarhus University's Department of Agroecology delves into the world of intercropping, focusing on the synergy between grain #legumes and cereals across Europe. Discover how this approach enhances soil health, reduces inputs, and fosters sustainable agricultural practices. Get insights into the challenges and benefits of implementing intercropping directly from the expert.


SOCIAL MEDIA
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Website: https://www.leguminose.eu/
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DISCLAIMER
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The project has received funding from the European Union’s Horizon research and innovation programme under grant agreement No. 101082289. It also received funding from UK Research and Innovation (UKRI) under the UK government’s Horizon Europe funding guarantee [grant numbers 10057156 and 10039837] to the Soil Association and the University of Reading. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or European Commission. Neither the European Union nor the granting authority can be held responsible for them.