Cocoa + Co. Chocolate Cafe is the place to celebrate gourmet chocolate in all its delicious forms, offering exceptionally crafted beverages, freshly baked pastries, a rotating selection of bonbons and confections, and an extensive collection of bean-to-bar chocolate from across the globe. Founder Kim Hack, a veteran of the wine industry, opened the café in 2015 In collaboration with nationally acclaimed Pastry Chef, Meg Galus, as a gathering place where chocolate lovers could fuel their passion through exploration, tasting and interaction in the same way wine lovers do at neighborhood merchants and cafes.
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John has been recognized by Crain's Chicago Business as one of Chicago's Most Notable Brokers. John was honored by the National Association of Realtors as a "30 under 30" in 2016 and has been recognized as a Top Producing Broker by the Chicago Association of Realtors since 2012. He is a contributor to the real estate section of Forbes and has been featured in WSJ, Crains, Curbed, U.S. News & other publications. He specializes in luxury real estate and new construction throughout Chicago.

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Avg. Days on Market: 21
Sales Price v. List Price: 98%
Career Transactions: 580+
Est. 2009

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