Pizza dough is just for pizza, right? I certainly would have thought so, until I witnessed how Eva uses it.

Inevitably when Eva makes pizza at home, there's always some leftover dough—that's when the creativity kicks in! Turns out that pizza dough can be used to make an almost infinite number of tasty treats besides pizza, using just about anything you happen to have in the fridge or pantry. The options are so limitless, that I've never had the same thing twice!

In today's video, Eva's sharing the basic techniques for repurposing pizza dough so that you can improvise at home and come up with your own delicious creations. All she has to work with is a big batch of dough and whatever happens to be in the fridge...

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Eva's Pizza Dough Recipe - https://www.pastagrammar.com/post/aut...

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