The yudane method is usually associated with Japanese milk bread. But it works pretty well with whole wheat flour too. You can find a detailed video about this method in the principles of baking playlist, so I will not cover it here. If you are not familiar with it, then I would highly recommend watching that video before you attempt to make the is bread.

📖 Get the recipe ➡️https://www.chainbaker.com/yudane-loaf/
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https://www.ko-fi.com/chainbaker
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🥨 To learn more about bread making click here ⤵️
Principles of Baking http://bit.ly/principles-of-baking
The Steps of Baking http://bit.ly/steps-of-baking
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🍞 Share your bread pictures here ⤵️
https://www.flickr.com/groups/chainba...
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Chapters
0:00 Intro
0:56 Ingredients & equipment
1:24 Making the yudane
2:10 Mixing the dough
3:32 Bulk fermentation & folding
4:19 Dividing, pre-shaping & resting
5:04 Final shaping & final proof
6:14 Baking
6:51 The result
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#Bread #Baking #ChainBaker
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