In this video, you will see how to make Moringa Leaves (Drumstick leaves / Murunga Keerai) Vadai. Moringa leaves are rich in many Vitamins and Minerals, this recipe makes it easy to incorporate. This recipe is easy to make and makes a perfect tea time snack.

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1 cup = 240 ml

Ingredients
• 1 teaspoon fennel seeds
• 1 cup channa dhal (Kadala paruppu)
• 1 green chilly
• 1 small piece of ginger
• ½ of a medium onion
• ½ cup Moringa Leaves (Murungai Keerai)
• ¼ cup grated coconut
• 1 teaspoon salt or to taste
• Oil for deep frying


Music: We Are the Rain by Aakash Gandhi (Thanks!!!)