Making Smoked Sausages and 3 Lessons Learned
Hu Smokin' Hu Smokin'
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 Published On Apr 2, 2021

The journey toward making a great BBQ Meat Plate Trifecta continues! In this video I focus primarily on the jalapeño cheddar sausages I made but I also share how the beef tallow addition definitely adds moisture for smoked briskets. Is it the secret to Franklin's BBQ? No idea. But it makes a difference for my briskets!

The 3 lessons I'm learning so far with sausage making are:
1. Practice makes perfect (I'm pretty hard on myself so this is always a good reminder)
2. Don't be afraid to pop the sausage casings in the beginning to know the limits of what you're working toward (go plump or go home!)
3. When using leftover trimmings be mindful of the lean to fat ratios.

Hakka 7 LB Sausage Stuffer: https://amzn.to/3cZaKv7 (Amazon)
Tekton 5-inch C Clamps: https://amzn.to/3usmtZ8 (Amazon)
Kenome Meat Grinder for KitchenAid Mixers: https://amzn.to/3dLDRRV (Amazon)

Jalapeno Sausage Recipe (modified from Chudds BBQ)
4 lbs Pork butt
4 lbs Brisket Point
1 lb High Temp Cheese
8 Jalapeños Whole
60g Kosher Salt
10g Pink Salt
25g Granulated Garlic
20g Ground Mustard
15g Smoked Paprika
20g Coarse Black Pepper
90g Nonfat Milk Powder
300g Heavy Cream

---------- CONNECT ----------
Subscribe! http://bit.ly/3bCFobT
Instagram: @husmokin

---------- BBQ GEAR ----------
•Oklahoma Joe's Highland (not the reverse flow option): https://amzn.to/3rWpZcx (Amazon)
•Oklahoma Joe's Charcoal Basket: https://amzn.to/39Q1gk0 (Amazon)
•Oklahoma Joe's Highland Smoker Cover: https://amzn.to/2Q50FUz (Amazon)
•Tel-Tru BQ300 2.5" Thermometer: https://amzn.to/39U9Eiv (Amazon)
•Lavalock High Temp Gasket: https://amzn.to/3wGn0c3 (Amazon)
•Weber Smokey Mountain Grommet (aftermarket): https://amzn.to/3sXjvLU (Amazon)
•Thermoworks Signals
•Thermoworks MK4 Thermapen
•Weber Performer Deluxe: https://amzn.to/2OvxJVk (Amazon)
•RONXS Electric Lighter: https://amzn.to/2PD5Zij​ (Amazon)
•ThermoPro TP27 Wireless Thermometer: https://amzn.to/3d0mP3x (Amazon)
•ThermoPro TP19H Digital Meat Thermometer: https://amzn.to/3mz90vR (Amazon)
•ThermoPro TP19 Digital Meat Thermometer: https://amzn.to/3wDdlTt (Amazon)

---------- VIDEO + AUDIO GEAR ----------
•Sony ZV-1 Camera: https://amzn.to/2PP6yp0 (Amazon)
•Ulanzi Macro + Wide Angle Lens for ZV-1: https://amzn.to/3uxchOZ (Amazon)
•DJI Pocket 2 Creator Combo: https://amzn.to/3wGyPP8 (Amazon)
•Rode Videomic NTG Shotgun Microphone: https://amzn.to/3uBplTQ (Amazon)
•GEEKOTO Video Tripod: https://amzn.to/3fXQDzt (Amazon)
•Rode Wireless Go Microphone Transmitter: https://amzn.to/3wFRYRy (Amazon)

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This description includes affiliate links, which earn a commission to help support my channel at no additional cost to you. I only share products and services that I actually use and believe in.
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– Who Am I? –

Hey everyone! My name is Kevin. I'm a husband, father, pastor and a growing BBQ enthusiast that loves the food and the gear that comes with making good eats. I started this channel to share my love for BBQ and to be a resource for new and upcoming backyard cooks so we can all have more fun and cook better food together.

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