✨You can find the full printable recipe with tips and directions on my website which is linked here:
🌐https://www.themodernnonna.com/rice-p...

This is the easiest rice pudding which will forever feel like home to me. This creamy rice pudding recipe or as we call it “mliako s oriz” is a staple in Bulgaria which brings the fondest memories. I vividly remember being served rice pudding as an after-nap snack in kindergarten. The teachers would rotate between rice pudding and semolina pudding which was always the best treat. Isn’t it funny how we can remember something so vividly from such a young age? The smallest gestures often make for the fondest memories, and it’s a feeling that I will forever hold close to my heart. I know that most countries around the world have rice with milk or rice pudding, so let me know where you’re from and what you call this delicious treat in your language. This recipe is my dad’s and he taught me how to make the creamiest homemade rice pudding ever! The fillings are all optional and you can add anything you like such as cinnamon, lemon zest, raisins, or anything you enjoy. If you make this recipe and love it, please leave me a review and let me know what your fondest memories are.

INGREDIENTS
2 cups water (500ml)
1 cup Italian style rice (200grams)
2 cups milk (500ml)
½ cup sugar (100grams)

Additional Ingredients
cinnamon stick
teaspoon of pure vanilla extract I used vanilla bean paste

You can find the full printable recipe with tips and directions linked in my bio or on my website. Search for RICE PUDDING in the search tab on the website and it will pop right up
www.themodernnonna.com

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