Musakhan

Recipe:

• 6 small onions
• 1 tsp pepper
• 1 tsp cumin
• 2 tsp salt
• 2 tbsp sumac
• 1 taboon bread
• Chicken spices:
o 7 spice
o Salt
o Pepper
o Lemon pepper
o Paprika
o Chicken spice
o Olive oil
o 1 lemon squeeze

Steps:

• Add spices to chicken and bake for 1 hour in 400
• Chop the onions
• To a pan, add the onions then drizzle a good amount of olive oil
• Once they become translucent add the pepper, cumin, salt and sumac
• Cover the bread with the onions
• Place the bread in the oven for 10 minutes at 350
• Place the cooked chicken on top and then sprinkle pine nuts