Chicken, bacon, and cheese…universally friendly ingredients that anyone will drool over! My BBQ Bacon Chicken Bombs give you the best of all three worlds, combining multiple ingredients for one mind-blowing flavor explosion.

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Products Used:
• Heath Riles BBQ Sweet BBQ Rub https://bit.ly/3d66DKT
• Heath Riles BBQ Chicken Rub https://bit.ly/3pOEH4T
• Heath Riles BBQ Sweet BBQ Sauce https://bit.ly/3e7aaKb
• Traeger Ironwood XL https://amzn.to/3rC1dEA
• Metal tongs https://amzn.to/3Q2baoj
• Meat Tenderizer https://amzn.to/48zAwRv
• Black latex gloves https://amzn.to/48wFsGJ
• Metal cooling rack https://amzn.to/3EUN8oQ
• Royal Oak Charcoal Hardwood Charcoal Pellets https://amzn.to/3IQZfGH
• Thermoworks Silicone Tools https://bit.ly/44AM0BV
• Thermoworks Thermapen One https://bit.ly/43qX2Za

Ingredients:
• 4 Boneless Chicken Breasts
• 1/2 Block of Cream Cheese
• 1/2 Cup of Shredded Cheese
• 2 Jalapeños
• Bacon
• Heath Riles BBQ Sweet BBQ Rub
• Heath Riles BBQ Sweet BBQ Sauce

Directions:
1. Filet chicken breasts and hammer flat
2. Mix together 1/2 block of cream cheese and 1/2 cup of shredded cheese in a bowl.
3. Cut 2 jalapeños in half and spread cheese mixture in each half of the jalapeños.
4. Roll cheese and jalapeños in your chicken. Season with Heath Riles BBQ Sweet BBQ Rub.
5. Wrap in bacon and season with Heath Riles BBQ Chicken and Sweet BBQ Rubs.
6. Place chicken bombs on metal cooking rack and place on your smoker at 350º. Cook until internal temp of chicken reaches 170º.
7. Baste with Heath Riles BBQ Sweet BBQ Sauce during the last 15 minutes of the cooking process. We had a total cook time for 1 hour and 10 minutes.

Chapters
Intro 0:00
Prep Chicken 0:20
Season with Heath Riles BBQ Rubs 2:25
Season with Heath Riles BBQ Rubs 4:18
Place on Traeger 5:08
Take off Traeger 6:00
Recap 6:30
Slice and Taste 7:43
Outro 8:00

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Heath Riles, pitmaster
• 75x BBQ Grand Champion,
• 2022 Memphis in May World Rib Champion
• Award-Winning Rubs, Sauces, Marinades, and Injections

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