Recipe 892: Navaratri (Day 2)
Yogambal Sundar Yogambal Sundar
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 Published On Oct 3, 2024

The festival of Shardiya Navratri has begun. The nine-day festival is devoted to the worshipping of Goddess Durga's nine avatars.

This year, the festival begins on October 3 and will last until October 11, with October 12 marked as Vijaydashmi or Dussehra. During these nine days, 9 avatars of Maa Durga are worshipped.


Maa Durga's nine avatars are Maa Shailputri, Maa Brahmacharini, Maa Chandraghanta, Maa Kushmanda, Maa Skandamata, Maa Katyayani, Maa Kalaratri, Maa Mahagauri, and Maa Siddhidatri.

The festival also fosters a sense of community and cultural identity. It is celebrated with dance, music, and various local traditions that highlight the vast diversity of Indian culture.

Given below are the Recipes with Ingredients listed for Neivedhyam for Day 2 of Navratri....

#Ingredients

#Sakkarai_Pongal

Raw Rice - 1 cup
Moong Dal - 1/2 cup
Water - 4 cup
Jaggery - 3 cup
Cardamom Powder - 1/2 tsp
Ghee - 8 tsp
Cashew Nuts
Edible Camphor

#Puttu

Raw Rice - 1 cup
Salt - 1 pinch
Turmeric Powder - 1 pinch
Water as required
Jaggery - 3/4 cup
Cardamom Powder - 1/2 tsp
Ghee - 1 tbsp
Cashew Nuts
Grated Coconut - 3 spoon

#Mochai_Sundal

Sesame Oil - 3 spoon
Mustard - 1/2 spoon
Dry Chilli - 2 nos
Asafoetida Powder - 1/2 tsp
Chilli Powder - 1/2 tsp
Turmeric Powder - 1/4 tsp
Curry Leaves
Lima Beans (Boiled)
Grated Coconut - 3 spoon

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